Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan)
Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan)

Hi, I am Elise. Today, I will show you a way to make red lentil fussili with veggie sauce and sunflower seeds (vegan) recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan) Recipe

Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan) is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan) is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have red lentil fussili with veggie sauce and sunflower seeds (vegan) using 3 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan):

  1. Prepare 100 g red lentil fussili
  2. Prepare Sauce: please find in my previous recipe:Meat with Veggie Sauce
  3. Take Roasted sunflower seeds

Instructions to make Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan):

  1. Also you can serve this same veggie sauce as a sandwich spread, on bread
  2. Cook the fussili in salted water, cooking time will be less then classic fussili. Then garnish it with roasted sunflower seeds and veggie sauce.

So that’s going to wrap it up with this special dish red lentil fussili with veggie sauce and sunflower seeds (vegan) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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