Hi, I am Marie. Today, I will show you a way to prepare marinara poached eggs with sweet potatoes recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Marinara poached eggs with sweet potatoes Recipe
Marinara poached eggs with sweet potatoes is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Marinara poached eggs with sweet potatoes is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have marinara poached eggs with sweet potatoes using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Marinara poached eggs with sweet potatoes:
- Prepare 5-6 strips
- Prepare 6 eggs
- Get 2 cups or marinara
- Prepare Toast bread (3 slices)
- Take Mascarpone cheese
- Take 1 sweet potatoes
- Make ready 1 tbsp olive oil
Instructions to make Marinara poached eggs with sweet potatoes:
-
- Eggs: Saute in large skillet pan until nicely browned. Add marinara sauce and then eggs. Cook all together for about 15 minutes. Put the skillet pan to broil for about 5 minutes (cooking time may vary depending on the taste, runny vs fully cooked).
- Sweet potatoes: simply bake olive oil covered sweet potatoes with pinch of salt.
- Serving: serve pouched eggs, potatoes with slice of toasted bread and spoon full of mascarpone cheese
So that’s going to wrap it up for this special dish marinara poached eggs with sweet potatoes recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
