Hello, I’m Elise. Today, I’m gonna show you how to make black & blue steaks recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Black & Blue Steaks Recipe
Black & Blue Steaks is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Black & Blue Steaks is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have black & blue steaks using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Black & Blue Steaks:
- Take 4 Ribeye or NY Strip steaks
- Get 2 tbsp Sea salt
- Make ready 6 tbsp Coarse Cracked Black Pepper
- Make ready blue cheese compound butter
- Prepare 1 1/2 tbsp Blue Cheese
- Make ready 3 tbsp Unsalted Butter
- Prepare arugula salad
- Make ready 1 packages Baby Arugula
- Take 4 Campari Tomatoes - sliced into quarters
- Get 1/3 Red Onion thinly sliced
- Prepare 4 tbsp Cbled Blue Cheese
- Make ready 5 tbsp Red Vinaigrette
Steps to make Black & Blue Steaks:
- Mix sea salt and pepper together and generously rub both sides of steaks.
- Mix butter and blue cheese together and set aside.
- Prep salad and set aside.
- Grill steaks to desired temperatures. - - Once removed from grill, let it rest for 10 minutes with either a bowl or bowl covering.
- Top steaks with 3/4 of tablespoon of compound butter. Go easy at first, add more if you like it.
- Serve with salad and a crusty French bread.
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