Hi, I’m Elise. Today, we’re going to prepare grandma tapioca dessert recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Grandma tapioca dessert Recipe
Grandma tapioca dessert is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Grandma tapioca dessert is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have grandma tapioca dessert using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Grandma tapioca dessert:
- Prepare Brown sugar -sugar also
- Make ready Coconut milk -optional
- Make ready Bit of salt
- Make ready Tapioca - I ground it myself
- Prepare Cooking oil
Instructions to make Grandma tapioca dessert:
- Prep the ingredients as below.mixed it all together.this is very very simple dessert.
- Heat your wok and add in cooking oil to avoid stickiness. Once hot enough just pour in your ingredients and stir it well.keep stirring to avoid sticking to your wok and burn.for about 30m.with medium low heat. Until tapioca get yellowish golden color and it is done.ready to serve.happy try
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