Hello, I’m Joana. Today, I will show you a way to make just like cheese! vegan tofu cream recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Just like cheese! Vegan tofu cream Recipe
Just like cheese! Vegan tofu cream is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Just like cheese! Vegan tofu cream is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have just like cheese! vegan tofu cream using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Just like cheese! Vegan tofu cream:
- Prepare 1 block regular tofu
- Make ready 1 tsp grated dried Shiitake (Shiitake powder)
- Get 4 Tbsp Extra virgin olive oil
- Make ready 2 tsp dried basil
- Get 2 Tbsp lemon juice
- Take 1 tsp garlic, finely chopped
- Make ready 1/2 tsp salt
- Make ready 1 little white pepper
Instructions to make Just like cheese! Vegan tofu cream:
- Completely remove water from tofu. (Important) Grate the dried Shiitake into a powder.
- Put the tofu, grated Shiitake, garlic, salt, white pepper, and lemon juice into the food processor, and blend until smooth.
- When smooth, add the olive oil and mix again.
- Finally, add the basil and blend again until smooth.
- Check the taste and add salt and pepper according to taste.
So that’s going to wrap it up for this special dish just like cheese! vegan tofu cream recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
