Hello, I am Elise. Today, I’m gonna show you how to prepare mehalabeya dessert recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mehalabeya dessert Recipe
Mehalabeya dessert is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Mehalabeya dessert is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have mehalabeya dessert using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mehalabeya dessert:
- Take 1/2 litre milk
- Get 6 tbsp sugar
- Prepare 3 tbsp corn starch
- Get 1 tsp rose water
- Prepare 50 gm pistachios
- Make ready As needed Fresh flower
Instructions to make Mehalabeya dessert:
- In saucepan,add milk,sugar,corn flour and mix well.
- Turn on the flame,add rose water and mix continuosly.
- Cook on low flame until milk is thickens set aside
- Assembling: in service glass add dry fruit,pour thinkened milk pudding,garnish with topping and dry fruits refrigerate for 2 hr
So that’s going to wrap it up for this exceptional dish mehalabeya dessert recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
