Hello, I am Jane. Today, I’m gonna show you how to make shallot apricot vinnegrette recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Shallot Apricot Vinnegrette Recipe
Shallot Apricot Vinnegrette is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Shallot Apricot Vinnegrette is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have shallot apricot vinnegrette using 10 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Shallot Apricot Vinnegrette:
- Take Salad Dressing
- Make ready 1 Shallot
- Make ready 1 tbsp Apricot Preserve
- Get 3 1/2 tbsp Extra Virgin Olive Oil
- Make ready 3 1/2 tbsp White Vinegar
- Take Salad
- Prepare 1 box Baby arugula
- Prepare 1 cup Seedless green grapes, halved
- Get 1/2 cup Blue cheese cbles
- Prepare 1/2 cup Pecans, halved and toasted
Instructions to make Shallot Apricot Vinnegrette:
- Whisk together till smooth. Add salt and pepper to taste.
So that’s going to wrap it up for this special dish shallot apricot vinnegrette recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
