Hi, I am Marie. Today, I’m gonna show you how to make seafood enchiladas recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Seafood Enchiladas Recipe
Seafood Enchiladas is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Seafood Enchiladas is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have seafood enchiladas using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Seafood Enchiladas:
- Get 1 1/2 lbs imitation crab meat
- Prepare 2 cups shredded Mexican cheese
- Get 1 large can enchilada sauce
- Prepare Large tortillas
- Prepare 1 cup sour cream
- Take 2 tsp butter
- Get 1 small diced onion
- Get 1/2 tsp cilantro
- Make ready Hot sauce
- Make ready Diced jalapeños
Steps to make Seafood Enchiladas:
- Preheat oven to 350
- Melt butter in deep skillet
- Add onion, crab and any salt and pepper. Saute till onions are clear
- Add cilantro, sour cream and 1 cup cheese
- Blend together and add any hot sauce
- Split into 4 tortillas and wrap up
- Place in baking dish, cover with enchilada sauce and rest of cheese
- Bake for 25-30 minutes.
So that’s going to wrap it up with this exceptional dish seafood enchiladas recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
