No Boil Baked Pasta
No Boil Baked Pasta

Hello, I’m Clara. Today, we’re going to prepare no boil baked pasta recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

No Boil Baked Pasta Recipe

No Boil Baked Pasta is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. No Boil Baked Pasta is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have no boil baked pasta using 12 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make No Boil Baked Pasta:

  1. Make ready 1/2 pounds dry pasta
  2. Take Sauce
  3. Prepare 1 1/2 cups tomato sauce
  4. Get 1 1/2 cups broth or water
  5. Prepare 3 oz. Block of cream cheese (nice but optional)
  6. Prepare 1-2 cloves garlic (or powder)
  7. Make ready 1 salt to taste
  8. Take 1 pepper to taste
  9. Make ready 1 hot sauce to taste
  10. Get 1 tsp Italian seasoning (optional)
  11. Take Topping
  12. Make ready 1 1/2 cups grated cheese

Instructions to make No Boil Baked Pasta:

  1. Preheat oven to 425F
  2. Spray 8X8 baking pan, break long noodles in half if you need to, to make then fit inside your pan, place pasta in pan.
  3. Warm cream cheese, i just microwave it for like 30 seconds. Then I cube it.
  4. Mix all sauce ingredients in a bowl. Mince garlic if using fresh. Try to break up and mix the cream cheese in as best as you can.
  5. Pour sauce over pasta, mix
  6. Cover with foil, bake 30 minutes
  7. Uncover, I like to stir it, just to break up any sticking to each other noodles, and mix in any liquid hanging out at the sides.
  8. Put about a cup of shredded cheese of your choice on top, place back in oven, uncovered, to just melt the cheese, not going for browned at this point.
  9. Remove from oven (but it’s going back in)
  10. Stir the melted cheese into the pasta, that’s the goal here.
  11. Add the rest of the cheese on top, place back in oven, uncovered, until melted and browned to your liking, about 13 minutes for me with this cheese.
  12. Let sit for 2-5 minutes to solidify, than serve.

So that is going to wrap this up for this exceptional dish no boil baked pasta recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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