Hello, I am Marie. Today, I’m gonna show you how to prepare carrot and almond cake with cream cheese frosting recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
carrot and almond cake with cream cheese frosting Recipe
carrot and almond cake with cream cheese frosting is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. carrot and almond cake with cream cheese frosting is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have carrot and almond cake with cream cheese frosting using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make carrot and almond cake with cream cheese frosting:
- Get cake
- Make ready 4 eggs
- Take 1 cup sugar
- Get 1 cup canola oil
- Make ready 2 cup all purpose flour
- Take 1 tsp salt
- Prepare 2 tsp cinnamon powder
- Take 1 1/2 tsp baking powder
- Take 2 cup grated carrot
- Take 1 cup sliced almonds
- Prepare 1/2 cup raisins
- Take frosting
- Make ready 12 oz philadelphia cream cheese
- Take 3/4 cup butter
- Take 1 tsp vanilla
- Get 3 cup powdered sugar
Steps to make carrot and almond cake with cream cheese frosting:
- preheat oven to 350 F
- mix the eggs with the sugar and oil
- mix the flour with the baking poweder, the cinnamon and the salt, add to the egg mixture
- add the carrots, almonds and raisings, mix well
- pour the mix in the mould and bake it.
- for the frosting mix well all the ingredients
So that is going to wrap this up for this distinctive dish carrot and almond cake with cream cheese frosting recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
