Hi, I am Elise. Today, I’m gonna show you how to make crispy tofu and prawn with salted egg sauce recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Crispy tofu and prawn with salted egg sauce Recipe
Crispy tofu and prawn with salted egg sauce is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Crispy tofu and prawn with salted egg sauce is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have crispy tofu and prawn with salted egg sauce using 19 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crispy tofu and prawn with salted egg sauce:
- Get Prawn and tofu
- Get 300 gr prawn (descale and devein)
- Prepare 2 blocks tofu
- Prepare Marination
- Make ready 600 gr flour (separate it into 200 gr and 400 gr)
- Get 200 ml sprite /
- Take 1 tbsp salt
- Take 1 tbsp pepper
- Take 1/2 tspTruffle water (optional)
- Get Salted Egg Sauce
- Prepare Butter
- Take 3 pieces garlic cloves
- Make ready 5 pieces shallots
- Make ready 2 cooked salted egg (mashed it)
- Take 30 ml milk
- Get Chilli (optional)
- Make ready Garnish
- Prepare Chilli flakes
- Prepare slice Chives
Steps to make Crispy tofu and prawn with salted egg sauce:
- Mix all marination ingredients until it mix well (use 200 gr flour)
- Put the tofu first, mix until it coated nicely, than coat it again with the other flour, deep fried it until it golden brown (do the same method to the prawn, but I recommend you to leave it for 5 minutes inside the marination)
- Heat up your butter until it melted, put garlic and shallot in, fried it until the smell come out then season it with salt first, then put in the chilli, stir it until the smell come out, put the mashed egg in, stir until the egg mixture separate then put milk, mix stir until it mixed nicely
- Put prawn and tofu in, stir it until it coated nicely, then put in chive and stir it
- Take it out and put it on a plate or bowl is up to you, then sprinkle it with chilli flakes
- Enjoy and tell me what you think😆
So that’s going to wrap this up with this exceptional dish crispy tofu and prawn with salted egg sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
