Hi, I’m Elise. Today, I’m gonna show you how to prepare white chicken enchiladas recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
White chicken enchiladas Recipe
White chicken enchiladas is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. White chicken enchiladas is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook white chicken enchiladas using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make White chicken enchiladas:
- Prepare 3 tablespoons flour
- Prepare 1 cup greek yogurt
- Get 10 tortilla shells
- Make ready 2 and half cups Monterey Jack cheese
- Get 3 tablespoons butter
- Get 2 c chicken broth
- Make ready 1 (4 oz) can diced green chilies
Instructions to make White chicken enchiladas:
- Preheat oven 300. Grease 9x14 pan
- Mix shredded chicken and cheese in bowl
- Med sauce pan melt butter, stir in flour, until thick. About 2 minutes
- Add in broth and whisk till smooth. Heat over med heat until bubbly, about 15 min
- Turn off heat, stir in greek yogurt and chilis. When sauce is ready pour over enchiladas.
- Top with remaining 1/2 c cheese
- Bake 22 minutes. Then 3 minutes on broil
So that is going to wrap this up for this exceptional dish white chicken enchiladas recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
