Hello, I’m Laura. Today, we’re going to prepare savory tuna pasta salad recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Savory Tuna Pasta Salad Recipe
Savory Tuna Pasta Salad is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Savory Tuna Pasta Salad is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook savory tuna pasta salad using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Savory Tuna Pasta Salad:
- Prepare 8 Oz Pasta (your choice)
- Make ready 1 can albacore tuna in water (I used about 4 ounces)
- Get 1 small stock celery finely diced
- Make ready 1 med banana pepper finely sliced
- Make ready 3/4 cup light mayonnaise
- Get 1/4 cup sliced black olives
- Prepare 1/4 cup grated Parmesan cheese
- Take 1/4 cup miracle whip
- Prepare 1/8 cup white onion finely diced
- Take 1.5 tsp Old Bay seasoning
- Make ready 1 tsp seasoned salt
- Take 1 tsp Olive oil
- Take 1/2 tsp Sea salt
- Get 1/2 tsp fresh cracked black pepper
Instructions to make Savory Tuna Pasta Salad:
- Boil pasta according to directions on box. Rinse with cool water until pasta is cool and drained.
- Combine all ingredients in a large mixing bowl and toss gently.
- Place in airtight container or top with saran wrap for at least an hour in the refrigerator.
So that’s going to wrap it up with this exceptional dish savory tuna pasta salad recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
