Hello, I am Joana. Today, we’re going to make lionhead meatball sub recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Lionhead Meatball Sub Recipe
Lionhead Meatball Sub is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Lionhead Meatball Sub is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook lionhead meatball sub using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Lionhead Meatball Sub:
- Prepare 2 tablespoons mayochup
- Take 3 leftover Lionhead meatballs see my recipe
- Get 5 slices dill pickle chips
- Make ready 2 slices American cheese
- Prepare 1 slice sausage roll
Instructions to make Lionhead Meatball Sub:
- Heat the meatballs, as they heat get the roll, and mayochup. Split open the roll.
- Add the mayochup. Add the pickle chips. Then the meatballs.
- Add the cheese on top, take that first bite. I hope you enjoy!!!
So that is going to wrap this up for this exceptional dish lionhead meatball sub recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
