Hello, I am Kate. Today, we’re going to prepare vegan potatoes green onion pancakes recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegan potatoes green onion pancakes Recipe
Vegan potatoes green onion pancakes is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Vegan potatoes green onion pancakes is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook vegan potatoes green onion pancakes using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Vegan potatoes green onion pancakes:
- Make ready 1 tbsp Ground Flax seed
- Prepare Potato (Latke) powder (one bag from a latke box)
- Prepare Green onions
- Take 1 C Water
- Get Vegan mayonnaise
- Get Ketchup
Steps to make Vegan potatoes green onion pancakes:
- Mix 1 tbsp of flax seed and 1 cup of water and set aside. In a medium bowl add a bag of potato powder and green onions. Mix all wet and dry ingredients together until there are no lumps.
- Set aside the potato mix for at least 5 to 10 minutes. Heat a skillet with a thin layer of oil. Drop spoonfuls of the mix and press down to shape them. Cook each side until golden brown.
- For the sauce. 1 tbsp of ketchup and 2 tbsp of vegan mayo. Mix well and drizzle over the pancakes.
So that is going to wrap this up for this exceptional dish vegan potatoes green onion pancakes recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
