Hello, I’m Marie. Today, I’m gonna show you how to prepare amies banana muffins with cream cheese frosting recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
AMIEs BANANA Muffins with Cream Cheese frosting Recipe
AMIEs BANANA Muffins with Cream Cheese frosting is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. AMIEs BANANA Muffins with Cream Cheese frosting is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have amies banana muffins with cream cheese frosting using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make AMIEs BANANA Muffins with Cream Cheese frosting:
- Get 200 grams baking flour
- Prepare 8 grams baking powder
- Make ready 80 grams sifted sugar
- Get 1 tbsp olive oil, extra virgin
- Prepare 150 ml fresh milk
- Prepare 150 grams plain yogurt
- Take 1 medium banana
- Get 1 egg, lightly beaten
- Prepare 1 tbsp lemon juice
- Make ready 1 sugar sprinkles (optional)
- Make ready topping
- Prepare 100 grams softened butter
- Prepare 300 grams cream cheese
- Prepare 100 grams icing sugar
- Get 2 bananas
- Prepare 1 ground cinnamon
Steps to make AMIEs BANANA Muffins with Cream Cheese frosting:
- Heat the oven to 200ºC. Put 12 paper cases in a muffin tin. Mash the banana (puree) with the lemon juice. Set aside.
- Put the flour and baking powder into a bowl and mix well together. Add the sugar, oil, milk and yogurt, stirring continously until blended. Put the egg and whisk together. Add the banana puree and stir until well combined.
- Spoon the mixture into the paper cases until 2/3 full. Scatter the sugar sprinkles on top of each cake. Bake for about 20 minutes until firm and golden brown. Cool on a wire rack.
- To make the icing, put the butter and cream cheese in a bowl and beat together. Gently stir in the icing sugar.
- Spoon the icing on top of each cake. When ready to serve, slice the bananas and put 2 or 3 slices on top. Sprinkle over a little ground cinnamon. Serve.
So that is going to wrap it up with this special dish amies banana muffins with cream cheese frosting recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
