Hi, I’m Laura. Today, I’m gonna show you how to prepare egusi soup recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Egusi soup Recipe
Egusi soup is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Egusi soup is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook egusi soup using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Egusi soup:
- Prepare Fresh meat
- Make ready Smoked fish
- Prepare Poma
- Take Palm oil
- Prepare Diced onion,Diced tomatoes,Diced pepper
- Prepare Spinach or collard greens
- Take Salt, cayenne pepper
- Take Seasoning
- Take Ground egusi
Instructions to make Egusi soup:
- Use a pot to heat d palm oil
- Clean d stock fish and boil in another pot with onions till soft.
- Add d meat to it and allowed to boil for 30mint
- Then add d onions,pepper,seasoning,grinded melon, and crayfish to d heated oil and allow steaming for 1mint
- Pour in d cooked ingredients into d fried ones and allowed to boil for 10mint
- Add pumpkin leave (ugu) and salt to taste and allow to simmer for 5mints
So that’s going to wrap this up with this special dish egusi soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
