Mongolian Beef Rice (Plov)
Mongolian Beef Rice (Plov)

Hello, I am Laura. Today, I will show you a way to make mongolian beef rice (plov) recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Mongolian Beef Rice (Plov) Recipe

Mongolian Beef Rice (Plov) is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Mongolian Beef Rice (Plov) is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook mongolian beef rice (plov) using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Mongolian Beef Rice (Plov):

  1. Make ready 400 g beef
  2. Make ready 2 carrot
  3. Prepare 1 onion
  4. Prepare 1/2 red pepper
  5. Take 1/2 yellow pepper
  6. Get 1 green pepper
  7. Prepare 1/2 zucchini
  8. Get 2 cup rice
  9. Prepare 2 teaspoon salt
  10. Get 4 tablespoon vegetables oil
  11. Get Green onion for garnish

Steps to make Mongolian Beef Rice (Plov):

  1. Cut beef and all the vegetables in small dices.
  2. Fry onion till good brown.
  3. Put beef in it and fry.
  4. Then fry all the vegetables. Season with salt
  5. Put rice on fried beef and vegetables
  6. Put 500ml water on it but don’t stir.
  7. Cook for 20 minutes and wait 10 minutes
  8. Mix well and garnish with green onion.
  9. Today’s dinner

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