Hi, I’m Jane. Today, we’re going to prepare pasta yum yum recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pasta yum yum Recipe
Pasta yum yum is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Pasta yum yum is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook pasta yum yum using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pasta yum yum:
- Prepare 1 bowl Cauliflower big chopped
- Make ready 1 cup Pasta
- Get 1 bowl Carrot big chopped
- Get 1 bowl Peas
- Prepare 1 bowl Mushroom
- Prepare Onion 1 half cut sliced
- Make ready Tomato 1 long sliced
- Make ready Green chilli sliced optional
- Get Corns 1 bowl boiled
- Prepare 1 tablespoon salt
- Get 1 tablespoon red chilli powder
- Get 1 tablespoon chaat masala
- Make ready Half tablespoon black pepper powder
- Get 1 tablespoon ketchup
Steps to make Pasta yum yum:
- First half boil all the vegetables one by one.dont boil too much
- Now in same pan same water add some salt and oil drops and add pasta to boil
- After boiling pasta rinse always in cold water to make it non sticky
- In another pan put some oil and roast onion and add all the vegetables
- Now add all the spices and cover the utensil for 3 to 4 minutes at low flame
- Now add boiled pasta
- Yummy delicious and nutritious pasta with all veggies is ready to make evening wonderful
So that’s going to wrap it up for this distinctive dish pasta yum yum recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
