Hello, I’m Jane. Today, I will show you a way to prepare khalifa naan khatai recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Khalifa Naan khatai Recipe
Khalifa Naan khatai is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Khalifa Naan khatai is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have khalifa naan khatai using 10 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Khalifa Naan khatai:
- Make ready 250 grm, plain flour (maida)
- Take 125 grm, powder sugar
- Get 125 grm, almonds
- Get 150 grm, desi ghee (pure clarified butter)
- Get 1 tesp, desi ghee (pure clarified butter)
- Get 1/2 tesp, baking powder
- Get 1/4 tesp, almond extract
- Make ready Coating
- Get 2 tbsp, powder milk
- Make ready 4 tbsp, water
Instructions to make Khalifa Naan khatai:
- Take pan, add desi ghee and roast the almonds about 30 to 40 seconds.
- Set a side.
- Take a bowl add plain flour (maida), baking powder
- Almond extract
- Roasted almonds and powder sugar.
- And mix gently.
- Take a pan add desi ghee (pure clarified butter) and melt it. (just melt)
- Add melted ghee (pure clarified butter) in dry mixture.
- Mix with hands.
- Make dough.
- Now make khatai.
- And set in baking tray.
- Take a cup add dry milk and water and mix.
- Now apply milk sullery on khatai.
- Bake for 12 to 15 minutes on 180c. Or until done.
- Khalifa Naan khatai is ready to serve. Save in airtight container.
So that’s going to wrap this up for this exceptional dish khalifa naan khatai recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
