Hi, I am Marie. Today, I will show you a way to make the cereal-killer cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
The Cereal-Killer Cake Recipe
The Cereal-Killer Cake is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. The Cereal-Killer Cake is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have the cereal-killer cake using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make The Cereal-Killer Cake:
- Prepare 250 g frozen strawberries
- Prepare 500 g mascarpone
- Take 100 g white chocolate
- Take 150 g butter
- Prepare 400 g black chocolate
- Prepare 10 cereal bars (various tastes)
- Prepare Decoration
- Take 100 g colorful french candy
- Make ready 50 g frozen strawberries
- Take Several raffaello desserts
- Take Several ferrero desserts
- Prepare Several Liquor desserts
Instructions to make The Cereal-Killer Cake:
- I broke the cereal bars into small pieces and mixed it with room temperature butter, and created the base of the cake with it. In a 1 cm layer i pushed it to the bottom of the mold and also on the walls.
- Next i melted 3 tbsp of butter in a pan and melted the white choko with it. Mixed it regularly and when it was all incorporated, i took it off the flame and mixed 100g mascarpone into it.
- I made a circle of strawberries on the cereal base and poured the white choco mix in middle
- Next i melted the black choco with the remaining butter in the pan, when it was incorporated i added 300g mascarpone and poured it in the mold
- I added the remaining mascarpone on top and decorated with strawberries, and the various ready bought desserts and candy
- I put it to the deep freezer for overnight so it hold the shape well. Next day i took it out in advance so we could cut it.
So that is going to wrap this up for this distinctive dish the cereal-killer cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
