Hello, I’m Joana. Today, I’m gonna show you how to prepare mongolian beef recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mongolian Beef Recipe
Mongolian Beef is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Mongolian Beef is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have mongolian beef using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Mongolian Beef:
- Prepare 250 grams beef cut into strips
- Make ready 1 large onion
- Make ready 2 cloves garlic
- Get 1 tomato
- Make ready 1 small green bell pepper
- Get For the marinade
- Take Ginger
- Take Soy sauce
- Get 1 little salt
- Prepare Cayenne (optional)
- Make ready Garlic
- Make ready Mixed herbs
- Prepare 1 tsp vegetable oil
Steps to make Mongolian Beef:
- Your beef should look like this
- Add your spices for the marinade
- Give them a good mix and let them sit for about 15 minutes
- In your a pan, add a tablespoon of oil.. Add in your marinated beef strips
- Let them cook till all the water dries up
- Add in your garlic and onions
- Let everything cook before adding your tomatoes and bell peppers…check your seasoning
- Let it cook for a few more minutes till ready…
- Serve with a starch of your choice
So that is going to wrap this up for this distinctive dish mongolian beef recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
