Hi, I’m Laura. Today, I will show you a way to prepare lee’s perfect hard boiled eggs recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lee’s Perfect Hard Boiled Eggs Recipe
Lee’s Perfect Hard Boiled Eggs is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Lee’s Perfect Hard Boiled Eggs is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook lee’s perfect hard boiled eggs using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Lee’s Perfect Hard Boiled Eggs:
- Make ready Water
- Take Eggs
- Make ready 2 Tablespoons Kosher Salt
Steps to make Lee’s Perfect Hard Boiled Eggs:
- Place however many eggs you desire in a stockpot. Cover eggs by 2 inches with cool tap water. Bring to a rolling boil on your stovetop. Once you have a rolling boil, take stockpot off the heat source. Cover with a lid and let rest for 10 minutes. Then place eggs in a ice bath. Wait for around 1 hour to fully chill. Peel and enjoy!!
- All the salt really does, is repair an egg if it cracks while boiling. It works kinda like a sealant.
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