Hi, I am Marie. Today, I’m gonna show you how to make curry chicken sandwich recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Curry Chicken Sandwich Recipe
Curry Chicken Sandwich is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Curry Chicken Sandwich is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have curry chicken sandwich using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Curry Chicken Sandwich:
- Make ready 3 cups leftover rotisserie/ tandoori chicken
- Take 1 medium onion, sliced
- Prepare 2 teaspoons garam masala
- Get 1 teaspoon paprika
- Make ready 1/4 teaspoon turmeric powder
- Prepare 1 teaspoon canola oil
- Make ready 2 tablespoons coriander leaves
- Get 2-3 tablespoons mayonnaise
- Get sandwich bread
- Get sliced cheese
- Prepare to taste salt
- Prepare For Coriander Chutney
- Get 1 cup coriander leaves
- Make ready 1/2 cup mint leaves
- Make ready 1/2 tomato
- Prepare 1 clove garlic
- Make ready 1 green chilli
- Take to taste salt
Steps to make Curry Chicken Sandwich:
- Put all the ingredients for chutney with a few tablespoons of water into a blender and blend into a smooth paste.Sauté onions till they turn glassy (I prefer the onions a bit chunky as it gives a nice bite to the sandwich). Deconstruct the rotisserie chicken into bite size pieces, Add it to the onions and sauté well.
- Add the spices and salt and saute well. It’s important to roast the spices well till they lose their raw taste. Garnish with chopped coriander. Let this mixture cool. Add the mayo to the cooled chicken and mix well. You could add some nuts/ dried fruits for a crunch at this stage like slivered almonds or dried cranberries.
- We prefer to use ciabatta rolls, to whole wheat bread slices. Apply coriander chutney on to the slice along with a generous portion of the chicken mayo mixture. I prefer to use medium cheddar cheese slice, provolone/ spicy pepper jack is also a good option.Place the sandwich in a panini press and cook till the cheese melts and the sandwich is crispy but not too tough. Enjoy with your favorite salad.
So that’s going to wrap this up for this distinctive dish curry chicken sandwich recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
