Hello, I’m Clara. Today, I’m gonna show you how to make chopsuey recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chopsuey Recipe
Chopsuey is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chopsuey is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have chopsuey using 19 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chopsuey:
- Get 1 cup broccoli cut into small pieces
- Get 1 cup cauliflower florets
- Make ready 4 oz snow peas
- Make ready 12 quail eggs boiled and peeled
- Prepare 100 g dried shrimp/hibe
- Prepare 2 carrots peeled and sliced
- Make ready 1 vegetable pear/chayote peeled and sliced
- Get 1/2 cabbage cut into 1/2 inch strips
- Take 1 red bell pepper cut into strips
- Get 1 green bell pepper cut into strips
- Take 1 cup young corn or 1 can corn kernels
- Get 3 cloves garlic minced
- Take 1 medium sized onion diced
- Prepare 3 cups water
- Prepare 1 tablespoon fish sauce
- Prepare 3 tablespoons oyster sauce
- Get Cooking oil
- Take to taste Salt and pepper
- Get Optional: fried chicken liver chopped, squidballs & cashew nuts
Instructions to make Chopsuey:
- Saute garlic and onion in medium heat pan/wok with oil until garlic is golden brown and onions are translucent. Add dried shrimp and cook for about a minute. Set aside.
- Turn heat to high and stir fry chayote for about 3 minutes or until slightly transclucent. Add red and green bell peppers, carrots, corn, and cabbage and cook for another minute.
- Add broccoli and cauliflower and cook for about 2 minutes and turn heat to medium. Add water cooked garlic, onions, and dried shrimp. Add optional fried chopped chicken liver and squid balls. Add cooked quail eggs and snow peas and bring to a boil.
- Add fish sauce, oyster sauce, salt and pepper to taste. Simmer for 2 minutes. Turn off heat and add optional cashew nuts.
So that is going to wrap it up for this special dish chopsuey recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
