Hello, I am Jane. Today, I’m gonna show you how to make butter naan with hotel style paneer butter masala recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Butter naan with hotel style paneer Butter masala Recipe

Butter naan with hotel style paneer Butter masala is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Butter naan with hotel style paneer Butter masala is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have butter naan with hotel style paneer butter masala using 24 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Butter naan with hotel style paneer Butter masala:

1. Take Butter naan:
2. Get 1.5 cup Maida
3. Take 1/2 spoon Baking powder
4. Prepare 1/2 spoon Baking soda
5. Prepare 1 spoon Sugar powder
6. Get 3 spoon Curd
7. Prepare 4 spoon Oil
8. Get Unsalted butter. As required
9. Take Salt As per taste
10. Get Panneer butter masala
11. Prepare 1 spoon Jeera
12. Prepare 200 gm Panneer
13. Make ready 2 spoon Onion
14. Take 3 Tomato
15. Prepare 6 Cashew nut
16. Get 1 spoon Kasuri methi
17. Prepare 2 spoon Ginger,garlic, Green chilli
18. Prepare Masala:
19. Make ready 1/4 spoon Turmeric
20. Prepare 1.5 spoon Coriander powder
21. Prepare 1 spoon Garam masala
22. Get 2.5 spoon Amul fresh cream
23. Get 2 spoon Butter
24. Make ready Oil. As required

Instructions to make Butter naan with hotel style paneer Butter masala:

1. Mix all the ingredients except butter with 2 spoon oil.
2. Rest the dough for 2 hours covered with cloth and plate.
3. The dough will rise. Make small ball dust maida and do it in oval shape.
4. Keep water in one side. Stick it to non-stick dosa tawa
5. Keep it in flame. When bubble comes wait for one minute slightly it comes out sticky part.
6. Turn and show it in medium flame.Apply butter to it.
7. In a kadai add oil and jeera when it splitters add ginger,garlic, Green chilli cut into pieces.Onion cut into small pieces add to it.
8. Then cut tomato into small pieces removing seeds. Add little salt.
9. When raw smell goes add masalas and crushed kasuri methi to it.
10. When cooked well and raw smell goes add cashew paste to it.
11. When cooked add panneer to it. Put panneer in hot water to make it soft.
12. Finally add butter and fresh cream.

So that is going to wrap this up for this distinctive dish butter naan with hotel style paneer butter masala recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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