Hello, I’m Elise. Today, we’re going to make roasted veg quinoa recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Roasted Veg Quinoa Recipe
Roasted Veg Quinoa is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Roasted Veg Quinoa is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook roasted veg quinoa using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Roasted Veg Quinoa:
- Prepare 1 bunch Carrots
- Prepare 1 Red onion
- Get 1 bunch Leafy greens (Collards, spinach, kale)
- Prepare 4 tbsp Olive oil
- Prepare 2 tbsp Lemon Juice
- Prepare 1 tbsp Miso
- Prepare 1 tbsp Herbs (Rosemary, Sage, Dill)
- Make ready 1 cup Red quinoa
Steps to make Roasted Veg Quinoa:
- Heat oven to 400°F. Cut carrots & onion and toss with 2 tbsp oil, herbs, salt & pepper.
- Roast for 30 min, stirring once.
- Meanwhile, heat quinoa with 1.25 cups water to boiling. Reduce heat and Simmer 16 min.
- Add chopped greens and cover for 5-10 min.
- Whisk miso, lemon juice & remaining olive oil. Add quinoa mixture.
- Divide into bowls, top with roasted veg and remaining dressing.
So that’s going to wrap this up with this special dish roasted veg quinoa recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
