Hello, I am Laura. Today, we’re going to prepare punjabi butter chicken recipe recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Punjabi butter chicken recipe Recipe
Punjabi butter chicken recipe is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Punjabi butter chicken recipe is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook punjabi butter chicken recipe using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Punjabi butter chicken recipe:
- Get For marination
- Get 1/2 cup Curd
- Take to taste Salt
- Make ready 1 tbsp Red chilli powder
- Make ready 1 tbsp Chicken tandoori masala
- Prepare 500gm Chicken boneless breast
- Prepare 1 tbsp Ginger garlic paste
- Take For gravy
- Prepare 1 cup Onion chopped
- Get 5-6 Tomatoes
- Take as per taste Tomato ketchup
- Get 1 cup Cream
- Get 15 Cashew
- Make ready 50 g Butter
- Make ready 1-2 tbsp Sugar
- Make ready as per taste Kashmiri red chilli powder
- Make ready 1/2 tbsp Garam masala
Instructions to make Punjabi butter chicken recipe:
- Keep marinated chicken in fridge for 2 hrs.
- First cook all the ingredients and grind them in grinder and make smooth paste
- Cover the gravy for 10 mins and then add marinated chicken in it and cover with lid for 10 mins.
- Serve with chapati rice paratha
So that is going to wrap it up for this special dish punjabi butter chicken recipe recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
