Hello, I’m Joana. Today, I’m gonna show you how to prepare lentil chowder recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Lentil Chowder Recipe
Lentil Chowder is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Lentil Chowder is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook lentil chowder using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Lentil Chowder:
- Prepare 2 cup red lentils
- Get 4 cup vegetable broth
- Get 1 bunch collard greens
- Make ready 1 salt and pepper to taste
- Take 3 each potatoes, small cubes
- Make ready 1 clove garlic, minced
Steps to make Lentil Chowder:
- Bring lentils to boil in broth for 5 minutes.
- Turn heat down and simmer 15 minutes.
- Add potatoes and continue simmering for 12-15 min stirring occasionally until potatoes and lentils are just about finished.
- add minced garlic and chopped collard greens, and simmer for about 5-8 more minutes unitl greens are cooked.
- add salt and pepper to taste, serve and enjoy!
So that’s going to wrap this up with this special dish lentil chowder recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
