Hello, I am Kate. Today, we’re going to prepare stuffed paneer naan recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Stuffed Paneer Naan Recipe
Stuffed Paneer Naan is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Stuffed Paneer Naan is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have stuffed paneer naan using 18 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Paneer Naan:
- Prepare For dough
- Make ready 1 1/2 cup wheat flour
- Make ready 1/2 cup all-purpose flour
- Take 3-4 tsp Curd
- Prepare 1 tsp oil
- Get 1/2 tsp sugar
- Make ready 1/2 tsp Salt
- Get 1/4 tsp baking powder
- Make ready 1/4 tsp baking soda
- Prepare Other ingredients
- Get 150 gm paneer cbled
- Get 3 tsp garlic finely chopped
- Make ready 1/2 tsp Salt
- Make ready 1/2 tsp black pepper powder
- Prepare 2 tbsp Onion seeds
- Get 100 gm Butter
- Make ready Ghee
- Get Handful green coriander leaves
Steps to make Stuffed Paneer Naan:
- In a mixing bowl add all the dry ingredients of dough sieve it two times. And mix. Now add oil and curd mix it well, with lukewarm water knead a soft and smooth dough.Apply some oil. Cover the dough with moist napkin.Keep aside rest for 2 hrs.
- Take a bowl add paneer salt,garlic,black pepper powder mix it well, stuffing is ready.
- After 2 hrs knead the dough for 1 minute.Now take ball size dough make a bowl in your hand and fill 1-2 tsp stuffing in it. Close all sides.
- On a rolling board, sprinkle,dry flour,some onion seeds, coriander leaves and gently roll the stuffed dough ball using rolling pin.
- Put the naan over to hot tawa, cook it from both sides. After few minutes cook naan directly on gas stove top till the edges and both sides turn golden brown.
- Transfer it in serving plates apply ghee/ butter over the naan.
- Serve with chole /Paneer.
So that’s going to wrap it up with this special dish stuffed paneer naan recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
