Hello, I’m Clara. Today, I will show you a way to prepare granny’s sock it to me cake with cream cheese frosting recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Granny’s Sock It To Me Cake with Cream Cheese Frosting Recipe
Granny’s Sock It To Me Cake with Cream Cheese Frosting is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Granny’s Sock It To Me Cake with Cream Cheese Frosting is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook granny’s sock it to me cake with cream cheese frosting using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Granny’s Sock It To Me Cake with Cream Cheese Frosting:
- Take 1 Box Duncan Hines Yellow Cake Mix
- Make ready 1 1/2 C. Granulated White Sugar
- Prepare 1 C. Mazola Oil
- Prepare 1/2 Pint Sour Cream
- Get 4 Eggs
- Take 1 C. Chopped Pecans (or Nut of your choice)
- Make ready 1 tsp. Vanilla Extract
- Prepare 1 tsp. Ground Cinnamon
- Get 5 tsp Light Brown Sugar
- Prepare 1-2 containters Duncan Hines Cream Cheese Frosting
Instructions to make Granny’s Sock It To Me Cake with Cream Cheese Frosting:
- Grease and Flour Bundt Pan and set pan aside.
- Preheat oven to 350°F
- In a large mixing bowl add cake mix and set aside.
- In another medium size mixing bowl add white sugar, oil, eggs, sour cream, vanilla, chopped pecans (or nut of your choice). Mix everything together well.
- Add liquid mixture to cake mix and mix well together. Pour 1/2 of batter into prepared pan.
- In a small bowl mix brown sugar and cinnamon together. Sprinkle over batter in pan.
- Add rest of cake batter to pan.
- Bake cake in a preheated 350°F oven for 1 hour. Let cake cool in pan til just slightly warm. Then invert onto a serving plate.
- Let cake cool completely then frost cake with Cream Cheese Frosting. Serve and Enjoy.
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