Hi, I’m Laura. Today, we’re going to make rasta pasta with grilled jerk chicken recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rasta Pasta with Grilled Jerk Chicken Recipe
Rasta Pasta with Grilled Jerk Chicken is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Rasta Pasta with Grilled Jerk Chicken is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook rasta pasta with grilled jerk chicken using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Rasta Pasta with Grilled Jerk Chicken:
- Make ready 2 boneless, skinless chicken breast
- Take 380 g dry pasta (3 cups or so)
- Make ready 1 green bell pepper, sliced
- Get 1 red bell pepper, sliced
- Get 1 yellow bell pepper, sliced
- Get 1 medium onion, thinly sliced
- Take 3 cloves garlic, minced
- Prepare 1.5 cups chicken stock
- Prepare 1.5-2 cups half and half cream
- Make ready 1 tsp dried thyme
- Get 1 tsp cajun seasoning
- Take 2 tbsp+1 tbsp jerk seasoning (I like walkerswood or grace brand)
- Prepare 1/2 shredded parmesan cheese
- Get to taste Salt
- Take 1 tsp olive oil
Steps to make Rasta Pasta with Grilled Jerk Chicken:
- Using 2 tbsp of jerk seasoning, marinade chicken for 2 hours or over night (preferred)
- Grill your chicken on BBQ or indoor grill until juices run clear. Set aside of a bit before slicing.
- In a large pot, cook pasta to just shy of el dente, drain and set aside in colander while making the rest.
- In the same pot, add the olive oil and saute onion and garlic 2 min. Then add your jerk, thyme and cajun seasoning. Cook 1 more min
- Add the chicken stock and cream. Cook on medium-high for 5 min or so then add your peppers. Add your parm cheese and continue cooking on medium until it looks like your sauce is beginning to thicken. Season with salt if needed
- Add your pasta to the sauce and toss to combine and let everything hangout together for 10 min on low, stirring occasionally.
- Serve hot with your grilled chicken on top (or you can toss the chicken in when you add the pasta to the pot)
So that’s going to wrap this up for this special dish rasta pasta with grilled jerk chicken recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.