Hello, I’m Elise. Today, we’re going to prepare chikkar choley and tawa naan recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chikkar choley and tawa naan Recipe
Chikkar choley and tawa naan is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Chikkar choley and tawa naan is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook chikkar choley and tawa naan using 19 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chikkar choley and tawa naan:
- Take 1/2 kg For channe..channe
- Make ready Onions 2 medium
- Get Garlic cloves6
- Make ready to taste Salt
- Make ready 1 tsp Red chilli powder
- Get 1 tsp Cumin powder
- Take 1 tsp Coriander powder
- Prepare 1/2 tsp Turmeric powder
- Make ready 1 tsp Garam masal
- Get 2 Tomatoes
- Take 1 Boiled potatoes
- Make ready 4-5 Green chillies
- Make ready For tawa naan:flour 2 mugs
- Make ready 4 tbsp Yoghurt
- Make ready 1/2 tsp Salt
- Get 1 tsp Sugar
- Get 1/2 tsp Meetha soda
- Get 3 tbsp Oil
- Prepare Lukewarm water for kneading
Steps to make Chikkar choley and tawa naan:
- For channe…add3/4cup of oil in pot fry the onions n garlic cloves….then add tomatoes n green chillies…add salt..Red chilli pwd…turmeric pwd… cumin pwd… coriander pad n let it cook for 5 mins…when tomatoes become soft just blend the whole gravy with some boiled chickpeas n boiled potatoe….n after that add this batter in the pot again but save some of the oil In another bowl for later use…nw start cooking it again in the same oil n nw add the boiled chickpeas with its water….
- Take the water of chickpeas….nw let it boil for 5 mins…finally add in some julian ginger n green chilies n garam masala for tawa naan…mix all the ingredients together n make a soft dough n give it a rest for at least an hr…after that small balls n make quite thick roti n on one side spray it with water n put the wet side of roti on the tawa. Tawa should not be very hot…when one side is cooked for abt 20 sec on medium flame then turn the tawa on the flame….once ot turns light brown..
So that is going to wrap this up with this distinctive dish chikkar choley and tawa naan recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
