Hi, I’m Elise. Today, we’re going to prepare greens medley ii recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Greens Medley II Recipe
Greens Medley II is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Greens Medley II is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook greens medley ii using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Greens Medley II:
- Prepare 2 pounds collard greens
- Take 2 pounds kale
- Take 2 pounds green cabbage
- Make ready 1 tablespoon sugar
- Get 1 teaspoon salt
- Take 1 tablespoon apple cider vinegar unfiltered with the mother
- Take 8 ounces smoked neckbones
- Make ready 5 quarts water
Steps to make Greens Medley II:
- Add the water, vinegar, neckbones, salt, and sugar to a pot and boil.
- Wash the collards and cabbage and chop them up. Add to the boiling liquids. Boil for 30 minutes.
- Wash and chop them kale. Add to the pot with the cabbage and collards.
- Boil another 30 minutes. Stir occasionally.
- Serve I hope you enjoy! Also can be served with hot vinegar sauce see my recipe for that also.
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