Runny fried  eggs
Runny fried  eggs

Hello, I’m Laura. Today, we’re going to make runny fried  eggs recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Runny fried  eggs Recipe

Runny fried  eggs is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Runny fried  eggs is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have runny fried  eggs using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Runny fried  eggs:

  1. Make ready 4 eggs
  2. Make ready to taste Salt(not necessary)
  3. Get to taste Cumin(also not mandatory)

Instructions to make Runny fried  eggs:

  1. Heat a skillet over medium heat.
  2. Crack egg(s) in pan and cook for 3 minutes uncovered (add seasonings — optional — at this time).
  3. Then cover with a lid in the last 1-2 minutes to help the whites cook while the yolk stays soft for a “sunny side up” with cooked whites.
  4. Serve immediately

So that is going to wrap it up with this distinctive dish runny fried  eggs recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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