Hi, I’m Marie. Today, I will show you a way to make west african peanut stew recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
West African Peanut Stew Recipe
West African Peanut Stew is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. West African Peanut Stew is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook west african peanut stew using 15 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make West African Peanut Stew:
- Make ready 2 medium sweet potatoes peeled and diced
- Get 3 cloves garlic chopped
- Take 3 tablespoons chopped fresh ginger
- Get 1 medium red onion diced
- Take 3 leeks, white part, chopped
- Make ready 4 small carrots chopped
- Make ready 1/4 cup smooth unsalted natural peanut butter (just peanuts)
- Get 2 tablespoons tomato paste
- Make ready 1 can coconut milk
- Prepare 1 box vegetable stock
- Take to taste Madras curry powder
- Take to taste Garam masala
- Get King’s Pepper seasoning spice blend
- Make ready 1 bunch cilantro
- Get 1 bunch fresh collard greens. Washed & cut in bite size
Instructions to make West African Peanut Stew:
- Saute onion, leeks, carrots, ginger, and garlic in a few tablespoons of coconut oil on medium low heat till tender. Add sweet potatoes and some salt and pepper. Saute for a few minutes then add stir in peanut butter and tomato paste with 1/2 cup water. Stir well then add coconut milk, bring to a simmer. Add broth and adjust seasonings adding more curry, garam masala, and collards. Add broth. Put lid on and simmer low till vegetables are tender. Adjust seasonings.
- Add King’s Pepper spice to taste. Serve with cilantro and chopped toasted peanuts.
So that is going to wrap it up with this exceptional dish west african peanut stew recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
