Hi, I’m Marie. Today, we’re going to prepare corn manchego quinoa recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Corn Manchego Quinoa Recipe
Corn Manchego Quinoa is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Corn Manchego Quinoa is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have corn manchego quinoa using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Corn Manchego Quinoa:
- Make ready 2 cup frozen corn
- Get 1 tbsp margarine
- Make ready 1/4 cup onion, chopped
- Get 1 tomato, diced
- Take 1 tbsp lime juice
- Prepare 1 pinch salt
- Make ready 1 pinch black pepper
- Get 4 oz shredded Manchego cheese
- Take 1 cup cooked quinoa
- Prepare 1/4 cup cilantro, chopped
Steps to make Corn Manchego Quinoa:
- Saute onion in margarine, about 2 min.
- Add corn, cook 5 min
- Add tomato, salt, papper, quinoa…cook another 8 min
- Add cilantro and lime juice, stir
- Add cheese.
- As soon as cheese is melted, it is ready to serve!
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