Hello, I am Jane. Today, we’re going to make double chocolate chips cookies recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Double Chocolate Chips Cookies Recipe
Double Chocolate Chips Cookies is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Double Chocolate Chips Cookies is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook double chocolate chips cookies using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Double Chocolate Chips Cookies:
- Take 1 cup butter, softened
- Take 2 eggs
- Prepare 1 1/2 cup granulated sugar
- Make ready 2 tsp vanilla extract
- Make ready 2 cups all-purposed flour
- Make ready 2 cups chocolate chips
- Prepare 3/4 tsp baking soda
- Prepare 1/4 tsp salt
- Make ready 2/3 cup cocoa powder
- Take 1 pinch sugar (optional)
Instructions to make Double Chocolate Chips Cookies:
- Preheat oven to 350F (175C)
- In a large bowl, beat butter, sugar, eggs, and vanilla until fluffy.
- Add flour, cocoa, baking soda, and salt. Stir in mixture until blended. Add in chocolate chips.
- Put cookies on a UNGREASED cookie sheet. Should be about a tsp each.
- Bake for 10 minutes. (Optional: Sprinkle sugar onto cookies). Cool before eating.
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