Hello, I am Marie. Today, I will show you a way to make sweet potato empanadas recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
sweet potato empanadas Recipe
sweet potato empanadas is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. sweet potato empanadas is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have sweet potato empanadas using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make sweet potato empanadas:
- Take 1 large sweet potatoe
- Take 1 ripe banana mashed
- Take 1 cup mini marshmallows
- Make ready 1/4 tsp clove
- Get 1 tbsp brown sugar
- Get 1/4 tsp salt
- Make ready 1 tsp cinnamon
- Prepare 4 pastry sheets
- Prepare 1 tsp sugar
- Prepare 1 egg white
- Make ready 2 cup water
- Get 2 tsp butter
Steps to make sweet potato empanadas:
- peel sweetpotatoe, chop into cubes boil in 2 cups water until soft. drain water
- now trun oven at 375 to bake.
- in sweetpotatoe pot add banana ,butter, brown sugar, clove, marshmallows, and salt.mix and mash sweetpotatoes.
- I cut my pastries into circles, put about a tablespoon in each pastry ,using a fork closing the end. now brush on egg white and sprinkle sugar ontop ready to bake
- bake for 12 minutes or until golden brown.they are done. enjoy them.
- NOTE ;::MAKE SURE TO USE A LARGE SWEET POTATOE OR TWO MEDIUMS.OR THE CLOVE WILL BE A LITTLE STRONG.OR CUT BACK ON CLOVE.!!!!
So that is going to wrap this up with this exceptional dish sweet potato empanadas recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!