Hello, I’m Kate. Today, we’re going to prepare collard greens recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Collard Greens Recipe
Collard Greens is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Collard Greens is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have collard greens using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Collard Greens:
- Make ready 2 bundles or large bag of Collard Greens
- Take 1/2 lb.
- Prepare 1 large Onion
- Prepare 1-32 oz. Box Chicken Broth
- Take 1 Salt & Pepper to Taste
- Prepare 1 cook on medium heat covered about a hour. checking and stirrin
Steps to make Collard Greens:
- I first dice my and onion & saute them in a pan.
- After I have de stemmed and washed my greens I add them to the pot. Add salt and pepper
- Then I pour the entire box of chichen broth.
So that is going to wrap it up for this special dish collard greens recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!