Chicken chili tacos/burritos
Chicken chili tacos/burritos

Hello, I am Joana. Today, we’re going to prepare chicken chili tacos/burritos recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken chili tacos/burritos Recipe

Chicken chili tacos/burritos is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Chicken chili tacos/burritos is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have chicken chili tacos/burritos using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken chili tacos/burritos:

  1. Prepare 1 lb chicken breasts
  2. Take 1 large onion, chopped
  3. Make ready 1 can chili beans (med or hot)
  4. Take 1 cup white rice
  5. Make ready 3 tbsp minced garlic
  6. Take 1 envelope taco seasoning
  7. Take 1 1/2 cup warm water
  8. Get 1 cup salsa
  9. Make ready 1 shredded cheese
  10. Prepare 1 sour cream

Steps to make Chicken chili tacos/burritos:

  1. Brown chicken
  2. Add onion, taco seasoning, rice, water, and garlic
  3. Let this cook down a bit
  4. Add chili beans and salsa
  5. Let simmer and cook down on low/med heat for about 10 min stirring occasionally.
  6. I used soft tortillas and put sour cream and shredded cheese first the the taco mixture…this melts the cheese! Wrap or add whatever else you want on a taco/burrito and enjoy!

So that is going to wrap it up for this special dish chicken chili tacos/burritos recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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