Hi, I’m Laura. Today, I’m gonna show you how to prepare low fat “grilled” cheese pesto sandwich and tomato soup recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Low fat “grilled” cheese pesto sandwich and tomato soup Recipe
Low fat “grilled” cheese pesto sandwich and tomato soup is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Low fat “grilled” cheese pesto sandwich and tomato soup is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook low fat “grilled” cheese pesto sandwich and tomato soup using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Low fat “grilled” cheese pesto sandwich and tomato soup:
- Get 2 slices sprouted wheat bread
- Take 2 tablespoons low fat pesto
- Make ready 1/4 cup grated part skim mozzarella cheese
- Make ready 18 oz jar crushed tomatoes
- Make ready 1/2 cup water
- Take 1/3 cup fresh basil chopped
- Take 1 tablespoon paprika
- Make ready 1/4 tsp salt
- Get to taste Black pepper
Steps to make Low fat “grilled” cheese pesto sandwich and tomato soup:
- Preheat oven to 350 F.
- Toast bread lightly in toaster. So it’s a bit crispy but not browned.
- Spread pesto on both slices and spread cheese on one slice.
- Bake in oven for 10 minutes or until desired brownness is reached. Flip and bake an additional 5 minutes for the other side. Should look like this when it’s done.
- Place remaining tomato soup ingredients in pot and simmer for 5 minutes. This part makes 2-3 servings of soup so either halve the recipe or save the extra in the fridge.
- Cut cheese sandwich serve with soup and enjoy!
So that’s going to wrap this up with this special dish low fat “grilled” cheese pesto sandwich and tomato soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
