Hello, I’m Marie. Today, we’re going to prepare spinach cream soup recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spinach cream soup Recipe
Spinach cream soup is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Spinach cream soup is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook spinach cream soup using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spinach cream soup:
- Take 1/2 bunch spinach
- Get 1/2 cup coriander leaves
- Get 1 green chilli
- Take 1/2 inch ginger
- Make ready 4 pods garlic
- Prepare 1 onion finely chopped
- Make ready 3 tbsp butter
- Prepare 1 tsp pepper powder
- Take 1 tsp sugar
- Get to taste Salt
- Make ready 2 cup milk
- Prepare 2 tsp wheat flour
- Make ready as required Cream for topping
Instructions to make Spinach cream soup:
- Wash and blanch spinach.
- Heat asp of butter and fry garlic,onion and chilli. Add this to blender with spinach and make puree.
- In a pan add 2sp butter and wheat flour and fry till slightly changes colour then add milk and mix it well without any lumps cook till thicknes. Add salt,pepper sugar.
- Now pour the spinach puree to flour and milk mixture and blend it well. Adjust the thickness of soup accordingly.
- Add some cream and mix well adjust salt and pepper according to taste and spinach cream soup is ready to serve.
So that is going to wrap it up with this distinctive dish spinach cream soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
