Hello, I am Elise. Today, I will show you a way to make shrimp with spicy cream sauce recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Shrimp with Spicy Cream Sauce Recipe
Shrimp with Spicy Cream Sauce is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Shrimp with Spicy Cream Sauce is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook shrimp with spicy cream sauce using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Shrimp with Spicy Cream Sauce:
- Make ready 16 medium to large shrimp
- Prepare 1 can Cream of Mushroom Soup
- Make ready Dash Milk for consistency
- Prepare Cayenne Pepper (I probably used 1 tablespoon)
- Make ready Lemon Pepper Seasoning
Instructions to make Shrimp with Spicy Cream Sauce:
- Cook shrimp in boiling water until pink. Drain, peel if they aren’t already. Set aside.
- In a medium saucepan heat soup and milk over medium heat. Add spices and mix together.
- When done add shrimp to coat and serve over egg noodles
- Note: favorite cream soup and favorite pasta or rice could be substituted.
So that is going to wrap it up for this distinctive dish shrimp with spicy cream sauce recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!