Hello, I am Kate. Today, I’m gonna show you how to make pindi chana with naan recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pindi chana with naan Recipe
Pindi chana with naan is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Pindi chana with naan is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook pindi chana with naan using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pindi chana with naan:
- Take 1 cup Boiled White chana
- Make ready 1 teaspoon Salt
- Make ready 1/2 teaspoon Red chilli powder
- Prepare 1 teaspoon Garam masala
- Get 1/2 teaspoon Turmeric powder
- Get 1 Onion
- Make ready 1 Tomati
- Make ready as required Oil
Steps to make Pindi chana with naan:
- Take a pan. Then add oil in.
- Then add onion and saute for a while. Then add tomato and saute for a while.
- Then add all spices and saute for a while and add little water.
- Then add boiled chane in it and mix well. Add little water too and mix well
- Its ready serve hot with naan or chapati.
- Its too delicious in taste.
So that’s going to wrap it up for this exceptional dish pindi chana with naan recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
