Hello, I am Marie. Today, I will show you a way to prepare mexican quinoa salad recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mexican Quinoa Salad Recipe
Mexican Quinoa Salad is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Mexican Quinoa Salad is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have mexican quinoa salad using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mexican Quinoa Salad:
- Get 1/2 cup Quinoa uncooked
- Take 1/2 cup Cherry tomatoes, halved
- Get 1 Cucumber, chopped
- Make ready 1 Red onion, finely chopped
- Make ready 2-3 Fresh baby spinach, roughly chopped
- Get 1 Ripe avocado, pit removed and chopped
- Prepare 1/2 Cup Fresh cilantro,
- Prepare For Dressing:
- Take 1 tbsp vinegar
- Take 1 Garlic clove , minced
- Take 1/4 cup Olive oil/ grapeseed
- Get 1 Lime Juice of lemon
- Make ready 1/8 tsp Salt or to taste
- Prepare 1/8 tsp pepper or to taste
- Take 1 cup Red Radish
Instructions to make Mexican Quinoa Salad:
- Cook quinoa as per package instructions. Keep aside to get cool. On the other hand Whisk the vinegar, garlic, salt and pepper together in a small bowl.
- Add in the olive oil into the vinegar mixture while whisking. Whisk in the lemon juice. Store it in the refrigerator while prepping the vegetables.
- Preparation veggies: Cut the cherry tomatoes in halves, chop cucumber, chop red onion, roughly chop baby spinach, chop the avocados.
- Finely chop the cilantro. In a large bowl, add in all the prepared veggies and quinoa. Shake the dressing well before pouring over the salad. Toss the salad gently.
- Serve immediately or dont drizzle dressing over it if preparing earlier for some occasion or party.
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