Hello, I am Jane. Today, I will show you a way to make 紫包菜炒肉碎 stir-fried red cabbage with minced meat recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat Recipe
紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. 紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook 紫包菜炒肉碎 stir-fried red cabbage with minced meat using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make 紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat:
- Prepare 紫包菜 Red cabbage (250g)
- Prepare 肉碎 Minced meat (100g)
- Take 虾米 Dried shrimp (10g)
- Take 蒜米 Minced garlic
- Make ready 酱清 Light soy sauce
- Take 胡椒粉 Pepper powder
Instructions to make 紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat:
- 紫包菜切成细小段 Cut red cabbage into small and thin pieces
- 热油，加入蒜米，虾米，肉碎炒香。 Heat oil, and add in minced garlic, dried shrimp and minced meat. Stir-fry
- 加入紫包菜翻炒 Add red cabbage and stir-fry
- 加入一汤匙酱清，少许胡椒粉，翻炒。加入半杯清水，闷煮5分钟。Add 1 tablespoon of light soy sauce and some pepper powder, stir-fry. Add half a cup of water and simmer for 5mins
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