Voodoo Pasta
Voodoo Pasta

Hi, I’m Marie. Today, we’re going to make voodoo pasta recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Voodoo Pasta Recipe

Voodoo Pasta is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Voodoo Pasta is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have voodoo pasta using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Voodoo Pasta:

  1. Get 2 packages (13 ounce) andouille sausages, cut into coins
  2. Make ready Olive oil
  3. Take 1 onion, chopped
  4. Prepare 1/2 green pepper, chopped
  5. Take 6 cloves garlic, minced
  6. Make ready 1 tablespoon Cajun seasoning
  7. Prepare 1/8 teaspoon black pepper
  8. Take 1/8 teaspoon crushed red pepper
  9. Get 2 jars (15 ounce) Alfredo pasta sauce
  10. Take 1 box your favorite pasta (16 ounce)
  11. Take Salt for boiling water

Instructions to make Voodoo Pasta:

  1. Heat olive oil in a large pan……
  2. Place your andouille sausages,onion and green pepper into pan, sauté for several minutes then add in your minced garlic, sauté for several more minutes….
  3. Now add your Cajun seasoning, black pepper and crushed red pepper, sauté for several more minutes……
  4. Next add to sausages your Alfredo pasta sauce, mix all well…….Keep on low heat while stirring occasionally…….
  5. Boil your pasta until al dente, don’t forget to salt your water ! Drain well then add to sausages in pot…..Mix all well……
  6. Serve and enjoy 😉!

So that’s going to wrap it up with this special dish voodoo pasta recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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