Hi, I’m Elise. Today, we’re going to make ragi nachani fulka recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Ragi Nachani Fulka Recipe
Ragi Nachani Fulka is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Ragi Nachani Fulka is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have ragi nachani fulka using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ragi Nachani Fulka:
- Prepare 150 gram Ragi flour
- Make ready 100 gm wheat flour for binding
- Prepare to taste Salt
- Prepare as needed Water to make dough
- Make ready as needed Ghee to apply on Phulka
Instructions to make Ragi Nachani Fulka:
- Take a vessel in that add both flours add salt and then add very little amount of water and bind them in a semi soft dough
- Now roll fulka by dusting some flour..
- Flip them and cook well apply ghee on the top of phulka
- Enjoy your healthy phulka with baigan bharta and coriander curry tastes awesome
So that is going to wrap this up with this special dish ragi nachani fulka recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
