Hi, I’m Laura. Today, we’re going to make kadhai paneer with stuffed naan recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Kadhai Paneer with Stuffed naan Recipe
Kadhai Paneer with Stuffed naan is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Kadhai Paneer with Stuffed naan is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook kadhai paneer with stuffed naan using 24 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Kadhai Paneer with Stuffed naan:
- Take For kadhai masala
- Make ready 2 tsp coriander seeds
- Prepare 1 tsp cumin/jeera
- Take 1/2 tsp blck pepper
- Prepare 3 dried kashmiri red chilli
- Take FOR ONION TOMATO PASTE:-
- Get 2 tsp oil
- Get 3 cloves gralic crushed
- Get 1 inch ginger chopped
- Get 2 tomato finely chopped
- Take For KADHAI PANEER GRAVY:
- Take 1 tbsp butter
- Make ready 1 bay leaf/tej patta
- Get 1 green chilli
- Take 1 tsp kasuri methi
- Get 1/2 onion;
- Make ready 1 capsicum
- Prepare 1/2 tsp turmeric
- Make ready 1/2 tsp red chilli kashmiri powder
- Make ready 1 cup water
- Make ready 12 cubes panner
- Make ready 2 tbsp cream
- Prepare 1 spoon garam masala
- Take 2 tbsp coriander leaves
Instructions to make Kadhai Paneer with Stuffed naan:
- Saute ½ onion petals and ½ cubed capsicum.
- Add ¼ tsp turmeric and ½ tsp chilli powder.
- Further add blended tomato-onion paste and mix well.
- In addition, add prepared kadai masala and 1 tsp salt.
- Cook till the masala paste starts to release oil. - now add ½ to 1 cup water adjusting consistency as required.
- Add 12 cubes homemade paneer, 2 tbsp cream and mix gently.
- Cover and simmer for 5 minutes.
- Add ¼ tsp garam masala and 2 tbsp coriander leaves. mix well.
- And at last ; serve restaurant-style kadai paneer gravy hot with garlic naan or chapati.
So that’s going to wrap it up for this special dish kadhai paneer with stuffed naan recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
